Wednesday, 5 March 2014

life, week 9


These are some of the prettiest roses I have ever seen!


That first cup of coffee in the morning - so good! Especially on a weekend morning when it is your turn to get up with the toddler after a night of too little sleep and maybe just a liiitle bit too much red wine the night before...


Spring in a cup


Sunday brunch with the good people of Busytown


Pork hock soup with white beans and lots of vegetables - possibly the best soup I have ever made! The stock was just the way I love it! Sølve on the other hand, thought the broccoli soup I made the other day was better. 


Sunday room service is such a winner! (There was coffee too, of course. Pretend coffee served by Sara, and real coffee served by Sølve.)


Supper, books and boxes


It was a day that felt like spring


Gotta love when butter melts on the toasted bread!


A big thanks to Ina for the recipe for these mouthwatering cardamom buns. I can't remember the last time I ate so many buns in one go.


We only bought two things whilst in London: a poor umbrella (it rained and I hate getting my head wet by rain) and this cup (we have the poster; Sølve said he just had to have the cup too). 


please rise


So glad these two are mine


I'm never into cooking on Friday nights; I prefer something quick and easy like fresh shrimp sandwiches, sashimi or tacos. If he wants something else than that on a Friday night, he has to cook. Luckily he doesn't mind.  


She prefers the big chair these days


Little red riding hood is quite bizarre. She does not seem to get it yet.


She is finally big enough to play with the London blocks from Charlotte and Claire.


The sweetest Ine inspired me (via Instagram) to wear red lipstick and a silk blouse on a Friday afternoon. Hei!


Sunday morning


Her favorite part of the Duplo doll house


For some reason I have not been a big fan of homemade pasta so far, but this time he nailed it.


The week of the pork hock project. A success, I might say.


Some days calls for chocolate. Much more than this.


She had supper on the kitchen counter


Doing breakfast just a little bit different: rolled oats, banana, dried apricots and low fat milk (forgot to add the mixed nuts) - a new favorite! 


A favorite detail of our kitchen

- - -

Week 9: February 24 - March 2

Tuesday, 4 March 2014

what's for dinner, week 10

what we had for dinner, week 9

Monday: broccoli soup with sausage
Tuesday: homemade meatballs (from the freezer) and a mixed salad
Wednesday: red curry with chicken 
Thursday: cod filets, bacon and roasted Brussel sprouts 
Friday: eating out with our friends in Paris, France! 

- - -

What we actually had for dinner last week (pictured above):

Monday: pork hock, roasted potato and carrot, mashed green peas
Tuesday: soup/stew made of pork hock leftovers + broth made from the cooking, sausage, white beans, vegetables (carrot, parsnip, celery root, parsley root, onion, broccoli), fresh thyme and rosemary 
Wednesday: kale salad with tahini dressing (slightly adapted) (via Susannah) Tuesday leftovers 
Thursday: fish gratin (from Matmisjonen) whole grain spaghetti with pesto and something else that I have forgotten + a mixed salad 
Friday: fresh shrimp sandwiches chicken filets with lots of garlic and ginger + mashed sweet potato and fresh coriander
Saturday: a four course dinner with our friends: 1) homemade ravioli with bacon, red wine and herbs filling, sauce, cheese from Undredal 2) lamb tenderloin with garlic and rosemary, caramelized carrots and onion, red wine sauce 3) panna cotta with raspberry sauce 4) cheese cake
Sunday: homemade pasta with kale and cheese sauce

- - -

about this project

- every Monday I post the week's menu
- I also post what we actually had for dinner the passed week (because it is fun to see if we actually followed the plan)
- there might be links to recipes, but the menu will mostly just be basic ideas for the dinners - often just based on what ever is in our fridge, freezer and cupboards
- Saturday and Sunday dinners will often not be planned ahead because we have a habit of buying whatever looks good in the store when we are out grocery shopping Saturday morning


- - -

So, what are you planning to have for dinner this week?

Monday, 3 March 2014

spring cleaning


Ca 100 D2 av varierende årgang gis bort mot henting. Mail meg på astridhagen@hotmail.com hvis du er interessert.

EDIT: gitt bort!

Sunday, 2 March 2014

look down | february


tile love


inspired to shoot film


fish in a bag and life is alright


hot dog


tile love


tile love and very sensible shoes in London


floor love, also: wood, marble and leather


a much needed reminder


found: an apple


a small taste of winter


that favorite florist always inspires


new in, part I


found: toothbrush


found: plastic plant


new in, part II


gardening debut of the season - away with the dead irises


I like our new rug


wrapped and still in my pajamas


high on endorphins


hard at work with the scissors


signs of spring in our garden


found: eat with good conscience

- - -

look down set on Flickr | look down Blurb book 

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