Sunday, 14 February 2010
the dinner project, week 6
Monday February 8: home made vegetable stew with sausage
Tuesday February 9: leftovers from Monday
Wednesday February 10: Astrid's home alone dinner: roasted potato wedges with sausage (photo above)
Thursday February 11: Dinner at our friends' place. First course: Beetroot soup, main course: cod filets wrapped in bacon served with potato wedges, asparagus and cauliflower puree, dessert: homemade creme brulee.
Friday February 12: Astrid's home alone dinner: roasted potato wedges with sausage
Saturday February 13: Italian evening with guests at our place. Cured ham and cheese, mini pizzas, pasta salad with chicken, salami, pesto and tomato, lasagne, a green salad, baguettes, and panna cotta ice-cream.
Sunday February 14: Leftovers from Saturday